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Ingredients
  • ½ cup (1 stick) unsalted butter, room temperature, plus more as needed to grease the muffin pans
  • 1 ¾ cups flour
  • 1 ½ teaspoons baking powder
  • ½ teaspoon salt
  • ¼ teaspoon freshly ground nutmeg
  • 1 lemon, zested, plus more to taste
  • ¾ cup milk
  • 2 eggs
  • 3 tablespoons sugar
  • 1 cup honey, high-quality and divided
  • 1 teaspoon vanilla
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