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Cherry Cobbler with White Chocolate-Almond Biscuits
and
Mascarpone
Ingredients
  • 1 ¾ cup all-purpose flour
  • ¼ cup sugar
  • 4 teaspoon baking powder
  • ½ teaspoon salt
  • ½ cup cold butter, cut into small pieces
  • 12 cup frozen pitted tart red cherries (3 ½ pounds)
  • 2 cup sugar
  • 6 tablespoon cornstarch
  • 2 eggs
  • ¾ cup milk
  • 1 teaspoon almond extract
  • ½ teaspoon vanilla
  • 8 ounce white baking chocolate, cut into ½-inch chunks
  • 1 cup slivered almonds, toasted and coarsely chopped
  • Pearl or sanding sugar (optional)
  •  
  • Mascarpone Dream (optional)
  •  
  • 1 8 ounce carton mascarpone cheese
  • 1 cup sugar
  • 1 cup whipping cream
  • ½ tablespoon almond extract
Note: Ingredients may have been altered from the original.
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