LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Dutch West Indian Peanut Sauce
Ingredients
  • ¼ cup finely chopped onion
  • 1 clove garlic, peeled and minced
  • 1 teaspoon sambal oelek or other chile paste or sauce
  • ¾ cup creamy peanut butter
  • ¼ cup tamarind puree
  • 2 tablespoons ketjap manis (sweet soy sauce), or 1 tablespoon each regular soy sauce and molasses, or more to taste
  • 1 tablespoon distilled white vinegar, or more to taste
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer