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Hot Chocolate Thumbprint Cookies
Ingredients
  • 2 cups all-purpose flour
  • ⅔ cup cocoa powder
  • ½ teaspoon salt
  • 1 cup ( 2 sticks ) unsalted butter, at room temperature
  • 1 ⅓ cup granulated sugar
  • 2 large egg yolks ( the yellow part )
  • 4 tablespoons milk
  • 1 ½ teaspoons peppermint extract
  • subheading: Chocolate Filling:
  • ¾ cup semi-sweet chocolate chips
  • 3 tabelspoons butter
  • 1 tablespoon light or dark corn syrup
  • subheading: Topping:
  • 8 mini candy canes, crushed
  • 2 bags mini marshmallows ( you can get the hot chocolate mini marshmallows in a box of Swiss Miss marshmallow lovers variety )
  • chocolate jimmies
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