Creamy Chicken Soup

thecozycook.com

Becky Holliday

Chicken

1 to 2 tablespoons olive oil

Salt/Pepper

2 teaspoons Italian seasoning

1 ¼ lbs. bone-in chicken breast or thighs, see notes

Soup

½ cup dry white wine, see notes

2 tablespoons butter

1 medium yellow onion, diced

1 cup carrots, diced

2 ribs celery, diced

3 cloves garlic, minced

¼ cup flour

5 cups Chicken Broth

1 cups half and half, (half milk/half cream(

1 chicken bouillon cube, or 1 tsp. better than bouillon

1 ½ lbs. potatoes, see notes

1 ½ cups frozen vegetables, I use corn & peas

Seasonings

1 teaspoon dried parsley

½ teaspoon EACH: dried basil, oregano, mustard powder, onion powder

¼ teaspoon EACH: ground sage, salt, celery salt

⅛ teaspoon pepper

Directions at thecozycook.com

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