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Christina Tosi's Fruit Base Pie Recipes
Ingredients
  • 1 lemon
  • 300 g fruit (Granny Smith apples or Anjou, Bartlett, or Bosc pears work best)
  • 14 g unsalted butter (1 Tbsp)
  • 150 g granulated sugar (¾ cup; can substitute in light or dark brown sugar)
  • 1 g ground cinnamon (½ tsp) (optional)
  • 1 g kosher salt (¼ tsp)
Steps
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