https://www.copymethat.com/r/udyot20e95/cheese-and-herb-rugelach/
143425173
okfx8ik
udyot20e95
2024-09-22 13:29:34
Cheese and Herb Rugelach
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Ingredients
- subheading: For the dough:
- 8 oz cream cheese, room temperature
- ½ lb unsalted butter, room temperature
- ¼ cup freshly grated Parmesan cheese
- 2 Tbsp lemon zest
- 2 cups flour, sifted
- subheading: For the filling:
- 12 oz ricotta cheese, drained
- 2 heads of garlic, roasted
- 1 sprig of each: rosemary, oregano and thyme (or your favorite fresh herbs), removed from stems and chopped finely
- salt and pepper, to taste
- 1 egg, whisked
- sea salt
Steps
Directions at myjewishlearning.com
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