The Retro Dessert I'M Making All Summer Long—It's So Delicious

I am a mother to 3 wonderful children and 3 grandchildren. I love to cook for my family and friends so finding and sharing recipe is something I enjoy doing in my spare time.

subheading: For the strawberries:

12 ounces strawberries, hulled and quartered

½ cup granulated sugar

2 ounces triple sec

subheading: For the fruit salad:

1 cup heavy cream

2 teaspoons powdered sugar

8 ounces cream cheese, softened

1 ½ cups mini marshmallows

1 cup roasted pistachios, chopped

Directions at simplyrecipes.com

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