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Ingredients
  • ½ packet yeast
  • ¼ cup sugar
  • ½ cup warm milk
  • 10 tablespoons butter, divided
  • 1 egg
  • ½ teaspoon salt
  • 2 cups all-purpose flour, plus a bit more for your hands
  • ½ cup packed light brown sugar
  • 1 teaspoon cinnamon
  • 4 ounces cream cheese, softened
  • 1 cup powdered sugar
  • 1 teaspoon vanilla extract
  • nonstick cooking spray
  • subheading: TOOLS:
  • Cutting board
  • Foil
  • Knife
  • Large bowl
  • Rubber spatula
  • Spoon
  • Waffle pie iron
  • Large storage container with lid (for transporting dough)
  • Small storage container with lid (for transporting icing)
  • Mixer
  • Rolling pin (or a large water bottle or wine bottle)
  • Plate
Steps
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