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Garlic Butter Surf and Turf Kabobs
Ingredients
  • 1 pound steak, cut into 1.5 inch chunks top sirloin or other grilling steak, look for steak about 1.25 inches thick
  • 1 pound large shrimp, de-veined and shells removed
  • 3 tablespoons olive oil
  • salt and pepper to taste
  • subheading: garlic butter:
  • 6 tablespoons salted butter, melted if using unsalted, add ½ teaspoon salt
  • 1 tablespoon finely chopped fresh parsley
  • 2 teaspoons minced garlic
  • ½ teaspoon garlic powder
  • zest of one small lemon
  • 1 teaspoon dried Italian herb blend or Herbs de Provence
  • ¼ teaspoon black pepper
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