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Ingredients
  • 2 teaspoon ground coriander
  • 1 ½ teaspoon ground cumin
  • ¾ teaspoon ground cinnamon
  • ½ teaspoon cayenne
  • ¼ teaspoon turmeric
  • ⅛ teaspoon ground cloves
  • 2 ½ lb lamb stew meat cut into 1 inch chunks
  • Salt and pepper
  • 2 tablespoon olive oil divided
  • ½ cup chopped onion
  • 4 cloves garlic minced
  • 1 cup diced tomatoes
  • 1 cup chicken broth
  • 2 bay leaves
  • 16 ounces cauliflower florets
  •  
  • 2 teaspoon lemon zest
Steps
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