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Italian Pesto Chicken Salad
Ingredients
  • ½ cup nonfat plain Greek yogurt
  • ⅓ cup mayonnaise
  • 2 tablespoons minced shallot
  • 2 tablespoons pesto
  • 2 teaspoons lemon juice
  • ½ teaspoon salt
  • ½ teaspoon ground pepper
  • 3 cups shredded or chopped cooked chicken
  • 1 cup packed coarsely chopped arugula
  • ½ cup halved cherry tomatoes
  • 3 tablespoons toasted pine nuts
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