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Slow Cooker Barbacoa Beef (Made in the Slow Cooker)
Ingredients
  • 4 pounds beef roast chuck or pot roast
  • 1 tablespoon olive oil
  • 1 onion finely diced
  • ½ cup beef broth
  • 3 tablespoons cider vinegar
  • 1 small lime juiced
  • 4 chipotle peppers in adobo, diced
  • 5 cloves garlic minced
  • 1 tablespoon cumin
  • 1 teaspoon oregano
  • 2 to 3 bay leaves
  • ⅛ teaspoon ground cloves
Steps
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