Crockpot Sunday Sauce

halfbakedharvest.com

ChristinaDK

2.33 tablespoons olive oil

3.5 to 4.67 pounds bone in short ribs*

salt pepper

7 tablespoon butter*

0.58 cup red wine

2.33 (28 ounce) cans whole peeled, san marzano tomatoes, crushed with your hands

0.88 cup oil packed sun-dried tomatoes drained of the oil

1.17 (6 ounce) can tomato paste

1.17 sweet onion finely chopped

4.67 cloves garlic skin removed and crushed

1.17 pieces carrot cut into large

7 to 9.33 pickled jalapeños (optional but it gives it just a a little kick)

2.33 teaspoons dried basil

2.33 teaspoons dried parsley

1.17 teaspoon oregano

0.58 teaspoon dried thyme

0.58 teaspoon crushed red pepper more or less to you taste

0.58 teaspoon pepper salt

2.33 to 4.67 tablespoon fresh parmesan cheese the parmesan rind optional

fresh basil sliced, for serving

fresh hot past for serving

Directions at halfbakedharvest.com

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