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Ingredients
  • subheading: Cookies:
  • 6 tablespoons soft unsalted butter
  • ½ cup sugar
  • 1 large egg
  • ½ teaspoon pure vanilla extract
  • 1 ½ cups all-purpose flour
  • ½ teaspoon baking powder
  • ½ teaspoon salt
  • subheading: Icing:
  • 2 to 3 tablespoons just-boiled water
  • 1 cup confectioners' sugar, sifted
  • Food coloring, preferably pastes
  • Special equipment: cookie cutters
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