https://www.copymethat.com/r/uDWjNtNNh/tteokbokki-from-the-worlds-best-spicy-fo/
83343872
U1dlUNA
uDWjNtNNh
2024-11-18 19:37:14
Tteokbokki from 'The World's Best Spicy Food'
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Ingredients
- subheading: Sauce:
- 3 cups (750 mL) anchovy stock (from stock powder) or water
- 3 tablespoons gochujang (red chili paste)
- 1 tablespoon gochugaru (red chili pepper flakes) or regular chili pepper flakes
- 1 tablespoon soy sauce, plus additional to taste
- 1 tablespoon sugar, plus additional to taste
- subheading: Rice cake:
- 500g (1 lb) tteokbokki tteok (rice cakes)
- 100g (3 ½ oz) eomuk (fish cake), sliced
- 150g (5 oz) cabbage, chopped
- 2 spring onions (scallions), chopped
- 1 teaspoon sesame oil
- 1 teaspoon sesame seeds (optional)
Note: Ingredients may have been altered from the original.
Steps
Directions at seriouseats.com
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