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A Refreshing Twist On Classic Slaw
Ingredients
  • 5 cups (1 pound) red cabbage shredded. Sub green cabbage or mix half half.
  • 2 carrots shredded
  • 1 large green apple thinly sliced
  • ⅓ cup walnuts chopped
  • subheading: Dressing:
  • ¼ cup extra virgin olive oil
  • 3 tablespoons apple cider vinegar
  • 2 tablespoons mustard
  • 1 tablespoon maple syrup or honey
  • 1 teaspoon salt
  • 2 twists black pepper
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