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Ingredients
  • 1 cup brown sugar, packed* ($0.82)
  • 8 Tbsp unsalted butter, melted but not hot ($1.06)
  • 1 tsp vanilla extract ($0.58)
  • 1 egg ($0.31)
  • ¼ cup pumpkin puree, strained ($0.15)
  • 1 Tbsp hot water ($0.00)
  • 1 ½ cups flour ($0.16)
  • ½ tsp baking powder ($0.02)
  • ½ tsp baking soda ($0.01)
  • 2 ½ tsp pumpkin pie spice ($0.47)
  • ¼ tsp salt (+pinch for sprinkling, optional) ($0.01)
  • ⅛ cup white chocolate chips ($0.30)
  • ⅛ cup butterscotch chips ($0.38)
Steps
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