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Creamy Sausage & Spinach Pasta
Ingredients
  • 1 Pound Of Ground Italian Sausage
  • 1 Pound Of Penne Or Rigatoni Pasta
  • Olive Oil
  • 3 to 4 Garlic Cloves (Minced)
  • ½ to 1 Yellow Onion (Chopped)
  • 2 Cups Of Heavy Cream
  • 5 Ounces Of Baby Spinach
  • 1 Cup Of Grated Parmesan Cheese
  • ¼ to ½ Cup Of Diced Sun-Dried Tomatoes
  • Standard Issue Salt and Pepper Seasoning To Taste  Add To Cart
  • Willie Pete Chicken Seasoning  Add To Cart
  • Chopped Parsley For Garnish (Optional)
  • ½ Teaspoon Of Red Pepper Flakes For Some Heat (Optional)
Steps
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