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Caramel Apple Dump Cake
Ingredients
  • 3 - 20 ounce cans apple pie filling
  • 1 Tablespoon cinnamon
  • 2 Tablespoons lemon juice
  • 1 - 11 ounce package Kraft caramels about 35, unwrapped and cup in half
  • 1 Box yellow cake mix
  • 1 cup salted butter cut into small chunks
  • subheading: Optional garnishes:
  • ice cream
  • Caramel sauce
  • whipped cream
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