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Ingredients
  • 4 oz. goat cheese, crumbled and softened
  • 3 small zucchini, cut in quarter lengthwise and then cut into small pieces
  • 2 tsp. olive oil (plus a little more for spraying the pan)
  • ½ tsp. dried oregano
  • ½ tsp. dried basil
  • ½ tsp. Spike Seasoning (see notes)
  • salt and fresh-ground black pepper to taste
  • ¼ cup half and half (see notes)
  • 8 eggs, well beaten
  • 6 T coarsely grated sharp white cheddar (or use any white cheese you prefer)
  • ¼ cup sliced green onions, plus more for garnish if desired
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