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Ingredients
  • 1 cup finely chopped cooked ham
  • 1 ½ cups cold mashed potatoes
  • 3 eaches green onions, finely chopped
  • 1 egg
  • 1 tablespoon Dijon mustard
  • ½ teaspoon dried dill weed
  • ½ teaspoon salt
  • ½ teaspoon ground black pepper
  • 1 ½ cups panko bread crumbs, divided
  • ½ cup vegetable oil for frying, or as needed
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