https://www.copymethat.com/r/tzU35SvbG/slow-cooked-rabbit-stew/
34704964
0imwief
tzU35SvbG
2024-11-10 05:39:39
Slow-Cooked Rabbit Stew
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Ingredients
- 140g prune
- 50ml brandy
- 50g soft brown sugar
- 2 rabbits, jointed
- plain flour, for dusting
- 1 tbsp vegetable oil
- 3 rashers smoked streaky bacon, sliced into thin strips
- 2 carrots, chopped
- 1 onion, chopped
- 2 celery sticks, chopped
- 1 garlic clove, crushed
- 2 thyme sprigs
- 1 bay leaf
- 150ml red wine, the best you can afford
- 250ml chicken stock
- chopped parsley and wild rice, to serve
Steps
Directions at bbcgoodfood.com
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