https://www.copymethat.com/r/ty5NXziO4/lemon-crinkle-cookies/
109014553
7lOMl90
ty5NXziO4
2024-11-13 08:32:43
Lemon Crinkle Cookies
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Ingredients
- 2 and ½ cups ( 313g) all-purpose flour ( spoon & leveled)
- 1 teaspoon cornstarch*
- 1 teaspoon baking soda
- ½ teaspoon salt
- ¾ cup (1.5 sticks; 170g) unsalted butter, softened to room temperature
- 1 cup + 2 Tablespoons ( 225g) granulated sugar
- 1 large egg, at room temperature
- ¼ cup (60ml) fresh or bottled lemon juice, at room temperature*
- 2 teaspoons lemon zest* (packed teaspoons, it’s a lot of zest!)
- 1 teaspoon vanilla extract
- subheading: For Rolling:
- 3 Tablespoons ( 35g) granulated sugar (optional, see step 6)
- 1 cup ( 120g) confectioners’ sugar
Steps
Directions at sallysbakingaddiction.com
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