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Ingredients
  • 1 cup Mochiko (sweet rice flour or Mochi flour) (160g)
  • ¾ cup water (180ml)
  • 2 cups sugar (400g)
  • cornstarch
  • Anko (sweet red bean paste) or
  • Green Tea Ice Cream if you want
Note: Ingredients may have been altered from the original.
Steps
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