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Chocolate Cake with 7 Minute Frosting
Ingredients
  • subheading: CAKE:
  • 2 cups boiling water
  • ½ cup butter, slightly softened
  • 2 large eggs
  • 2 tsp Farm Stand Pure vanilla
  • 2 cups all purpose flour
  • 1 ¾ cup sugar
  • 6 Tablespoons cocoa powder
  • 2 teaspoon baking powder
  • 1 teaspoon baking soda
  • ½ tsp. salt
  •  
  • 7 MINUTE FROSTING
  • 1 cup sugar
  • ¼ teaspoon salt
  • ½ teaspoon cream of tartar
  • 2 egg whites
  • 3 tablespoons water
  • 1 teaspoon vanilla
Note: Ingredients may have been altered from the original.
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