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Ingredients
  • 1 ½ cup flour
  • ½ teaspoon baking powder
  • ½ teaspoon baking soda
  • 1 teaspoon salt
  • 1 ½ teaspoon ground ginger
  • ¾ teaspoon ground cinnamon
  • ¼ teaspoon ground cloves
  • ⅓ cup vegetable oil
  • ½ cup brown sugar, firmly packed
  • 1 egg, well beaten
  • ½ cup molasses
  • ½ cup boiling water
  • 3 tablespoon crystallized ginger, chopped
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