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How to Cook Corned Beef (Stove Top)
Ingredients
  • 1 corned beef brisket 3 to 4 lbs
  • 2 bay leaves
  • 1 bottle dark beer optional
  • 1 ½ lbs baby potatoes halved
  • 3 large carrots
  • ½ head cabbage cut into wedges
  • 3 tablespoons salted butter or to taste
  • salt & pepper
  • ¼ cup fresh parsley
Steps
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