macaroni and cheeze

I topped my mac & cheese with stewed tomatoes and freshly ground pepper...it was so delicious. I had TWO huge plates of it.

Here is the recipe...if you have any questions please feel free to ask!

1 box elbow macaroni noodles(14.5oz)

1 small chopped yellow onion

2 cloves minced garlic

1 cup vegetable broth(divided)

1 cauliflower head

2 tablespoons unbleached white flour

2 teaspoons lemon juice

½ teaspoon salt

¼ teaspoon ground pepper

1 tablespoon nutritional yeast

½ teaspoon paprika

1 ½ teaspoon ground mustard

1 cup almond milk

½ cup bread crumbs

Directions at facebook.com

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer