Strawberry Oat Muffins

cookieandkate.com

Emma

I like to cook many different dishes from all over the world! And my greatest passion is the Japanese cuisine.

1 ¾ cups white whole wheat flour or regular whole wheat flour

⅓ cup old-fashioned oats, plus 2 tablespoons for sprinkling on top

1 teaspoon baking powder

½ teaspoon baking soda

½ teaspoon fine sea salt

⅓ cup extra-virgin olive oil

⅓ cup maple syrup

2 eggs, preferably at room temperature

1 cup plain Greek yogurt*

2 teaspoons vanilla extract

2 cups hulled and diced ripe strawberries (from 1 pound of strawberries, you may not need them all)

1 teaspoon turbinado sugar (also called raw sugar), for sprinkling on top (optional)

Directions at cookieandkate.com

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer