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Crispy Potatoes with a Juicy Filling. I Can Eat This Every Day. Very Tasty!
Ingredients
  • 1.5 lb potatoes (about 700 g)
  • 1 onion
  • 1 carrot
  • 2 cloves of garlic
  • 1 egg
  • 2 tablespoons flour
  • ⅓ lb chicken fillet (about 150 g)
  • ⅓ lb mozzarella cheese (about 150 g)
  • ½ lb Champignons (about 200 g)
  • 2 onion
  • ½ cup Cream 20%
  • Add dried garlic to taste
  • Season the curry to taste
  • a piece of butter
  • A bunch of green onions
Steps
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