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Hunan Dumplings with Peanut Butter Sauce
Ingredients
  • subheading: Dumplings:
  • ½ lb. Ground raw pork or ground beef
  • 1 teaspoon soya sauce
  • 1 big garlic clove, minced
  • 1 small onion, red or echalotte , finely chopped
  • ½ teaspoon salt
  • ½ teaspoon pepper
  • ½ teaspoon sesame seed oil
  • 36 wonton wrappers
  •  
  • subheading: For peanut butter sauce:
  • 1 cup smooth peanut butter (I edited from original recipe)
  • ½ cup white sugar
  • 4 Tbsp. Soya sauce (I edited from original recipe)
  • 4 Tbsp. Oil
  • 8 Tbsp. Water (I edited from original recipe)
  • 2 tsp. Grated fresh ginger or ½ tsp. Ground dried ginger
  •  
  • For some extra piquant hotness, you can add 1 tsp. Crushed red pepper flakes (optional)
  • For garnish, add golden sesame seeds (optional)
Note: Ingredients may have been altered from the original.
Steps
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