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Ingredients
  • subheading: For the sweet potatoes:
  • 4 medium sweet potatoes, washed
  • subheading: For the taco meat:
  • ⅓ teaspoon ground cumin
  • 1 teaspoon avocado or olive oil
  • Sea salt and black pepper to taste
  • 1 lb ground meat (chicken, turkey or beef all work)
  • 2 tablespoons avocado or olive oil
  • 2 cloves garlic, minced
  • 1 teaspoon each ground cumin, smoked paprika, dried oregano, chili powder
  • sea salt and black pepper to taste
  • 1 cup salsa (medium, mild or spicy)
  • ⅔ cup black beans
  • ½ cup shredded zucchini (about 1 small zucchini)
  • ½ cup shredded cheddar cheese
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