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KETO Butter Cream Fatbomb

Servings: 20

Servings: 20
Ingredients
  • 8 oz cream cheese
  • 1 stick butter
  • 1 tsp sweetener
  • ½ vanilla extract
  • dark chocolate
Steps
  1. Mix butter and cream cheese until smooth add sweetener, mix add vanilla extract and mix. Spoon onto cookie sheet and put in the freezer for about an hour. Melt chocolate in microwave drizzle or dip butter cream cheese balls with the chocolate.
 

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