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Ingredients
  • 3 cups vinegar distilled white vinegar or white wine vinegar will work
  • 2 ¼ cup cold water
  • 2 ½ tablespoons kosher salt
  • 3 tablespoon mustard seed
  • 3 tablespoon coriander seed
  • 3 tablespoon peppercorn
  • 2 bay leaves
  • 1 ¼ lb Persian cucumbers or English cucumbers sliced into ½-inch rounds
  • 4 green onions trimmed and chopped (both white and green parts)
  • 3 Jalapeno peppers sliced into rounds (remove seeds for less heat)
  • 6 garlic cloves minced
  • Few sprigs of fresh dill to your liking
Steps
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