Homemade Sloppy Joes

smalltownwoman.com

Larry Downs

20 year Navy veteran. Helped my wife run a full service deli we owned in San Diego until 2009 then we both retired.

2 lbs ground beef

1 small onion finely chopped

1 small green pepper finely chopped

2 cloves garlic minced

2 teaspoons apple cider vinegar

2 teaspoons prepared mustard (Yellow French's)

1 tablespoon Worcestershire Sauce

2 tablespoons brown sugar

1 cup spicy barbecue sauce see notes

½ cup ketchup

½ teaspoon chili powder

⅓ to ½ cup water

Fresh ground black pepper to taste

8 brioche or hamburger buns

Note: Ingredients may have been altered from the original.

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