How to Make a Milkshake (Easy 2-Ingredient Recipe)

1 tablespoon flavor boosts: A spoonful of malted milk powder or powdered milk adds extra creaminess that takes milkshakes to the next level. You can also add chocolate syrup or vanilla syrup, or even strawberry jam. If adding an extract, like vanilla, only use 1 teaspoon.

½ cup mix-ins: This includes crunchy bits like cookies, candies, or nuts.

Toppings: For a classic diner-style shake, crown the top of the milkshakes with whipped cream and a maraschino cherry. Or, have fun with chocolate syrup by drizzling it down the sides of the glasses before you pour the milkshake in.

Directions at thekitchn.com

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer