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Ingredients
  • 1 cup (130 g) all-purpose flour
  • ½ tsp salt
  • ½ tsp baking powder
  • ¼ tsp baking soda
  • 1 cup (200 g) dark brown sugar
  • 1 stick of melted unsalted butter (113 g)
  • 1 large egg
  • 1 tsp vanilla extract
  • ½ cup dark chocolate chunks
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