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Quinoa Crumbed Fish Fingers
Ingredients
  • 1 small white fish filet eg flathead
  • 1 egg, lightly beaten
  • 3 tbs multigrain breadcrumbs* or quinoa flakes for a gluten free option
  • Lemon thyme, finely chopped (optional)
  • 1 tbs olive oil, to lightly fry
Steps
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