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Instant Pot Pumpkin Pie Bites
Ingredients
  • subheading: FOR THE CRUST:
  • 3 TBSP Graham Cracker Crumbs
  • 2 tablespoons melted butter
  • Canola Oil Blend Spray
  • subheading: FOR THE FILLING:
  • 2 eggs
  • 1 15 ounce pumpkin puree
  • 1 12 ounce can evaporated milk
  • ½ cup sugar
  • ½ teaspoon salt
  • 2 tsp pumpkin pie spice*
  • subheading: SHOT GLASS FOR PRESSING GRAHAM CRACKER CRUMBS:
  • 1 cup water
Note: Ingredients may have been altered from the original.
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