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Chocolate Chip Pumpkin Muffins

Servings: 12 large muffins

Servings: 12 large muffins
Ingredients
  • ¾ c. brown sugar
  • ½ c. butter
  • ¼ c. honey
  • 2 eggs
  • 1 can of pumpkin (15 oz)
  • 1¾ c. all purpose flour
  • 1 tsp.  soda
  • ¼ tsp salt
  • About 12 oz  bag semi sweet chocolate chips or 60% dark chips
Steps
  1. Combine sugar,honey,butter then beat
  2. Add egg and pumpkin - beat
  3. Stir in remaining ingredients into pumpkin mixture adding chip last.
  4. Spray muffin pans
  5. Bake 375° for 15 to 20 minutes
Notes
  • Optional, add a dash of cinnamon to mix :  )
 

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