Southwestern Black Bean, Quinoa and Mango Salad

skinnytaste.com

KCoop

Busy physician who might go to culinary school in retirement.

ounce can black beans, no salt added, rinsed and drained

1 cup cooked quinoa (red or tri-color), according to package directions

1 cup fresh or frozen corn

1 small red bell pepper, chopped

1 cup chopped fresh mango

¼ cup finely chopped red onion

½ cup chopped fresh cilantro

1 small jalapeño pepper, seeded and finely diced

juice from 1 medium lemon or lime

1 ½ tbsp extra virgin olive oil

2 garlic cloves, minced

½ tsp ground cumin

½ tsp chili powder

¼ tsp ground turmeric

Directions at skinnytaste.com

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