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Greek Spinach and Rice
Ingredients
  • 1 pound (450 g) fresh spinach rinsed
  • Juice of half lemon
  • 1 onion chopped or 2 to 3 spring onions chopped
  • 2 ½ tablespoons olive oil plus more for drizzling
  • I teaspoon dry mint
  • 1 to 2 tablespoons chopped dill
  • ⅔ cups water
  • ⅓ cup (60 g) medium grain rice
  • Salt/Pepper
  • 1 tablespoon tomato paste optional
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