https://www.copymethat.com/r/tIIj1VBT8/vietnamese-egg-rolls/
143880117
czqxf1T
tIIj1VBT8
2024-11-06 17:37:06
Vietnamese Egg Rolls
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Ingredients
- 40 spring roll wrappers
- 2 pounds ground pork
- 1 pound lean ground turkey
- 20 oz shredded cabbage
- 20 oz shredded carrot
- 4 oz minced sweet yellow onion
- 2 bundles bean thread/cellophane noodle
- 2 Tablespoons sugar
- 6 Tablespoons fish sauce
- 1 Tablespoon ground pepper
- 1 Tablespoon cornstarch
- 1 Tablespoon garlic powder
- 2 eggs, , beaten, reserve ⅓ for wrapping
- Vegetable Oil for frying
- subheading: DIPPING SAUCE:
- 6 Tablespoons water
- 2 Tablespoons sugar
- 1 ½ Tablespoons lime juice
- 2 Tablespoons fish sauce
- 1 clove garlic
Steps
Directions at dinnersdishesanddesserts.com
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