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Hungarian Cholent (Stew)
Ingredients
  • 1 full package short ribs (or any type of meat with bone on it)
  • ½ onion, sliced
  • Garlic powder to taste
  • Paprika to taste
  • Pepper to taste
  • 2 cups of rinsed mixed pinto, navy, and red beans
  • ½ cup pearl barley
  • 1 teaspoon salt
  • 2 peeled and cubed potatoes
Steps
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