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Ingredients
  • 3 chicken breasts , cut into small strips
  • note: 1 to 3 tbsp Cajun seasoning note: if your seasoning is spicy add ½ tbsp
  • 1 tsp salt
  • 1 tbsp olive oil
  • ½ tbsp butter
  • 1 onion , finely diced
  • 2 garlic cloves , minced
  • 2 tbsp chopped sun-dried tomatoes
  • 1 tbsp tomato paste (tomato purée)
  • 1 cup (200g) Orzo pasta
  • 1 cup (240ml) chicken broth or stock made with a stock cube
  • 1 cup (30g) shredded spinach
  • ¼ cup (60ml) heavy cream (double cream)
  • 3 tbsp grated parmesan cheese , plus extra to serve
Steps
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