LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Ingredients
  • Dough
  • pastry for 9" double-crust pie*
  •  
  • note: astry made with shortening helps the mummy wrappings hold together better.
  •  
  • Filling
  • ½ cup (169g) strawberry jam or cherry pie filling
  •  
  • ¼ cup (38g) Baker's Cinnamon Filling combined with 1 tablespoon water*
  •  
  • note: or an alternative to Baker's Cinnamon Filling see "tips," below.
  • subheading: For assembly:
  • 1 large egg mixed with 1 tablespoon water
  •  
  • butter, melted, for brushing
  •  
  • coarse sparkling sugar or cinnamon sugar, for sprinkling on top
  •  
  • sugar eyes (available at most craft stores or online)
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer