https://www.copymethat.com/r/t6iMqqAZH/the-best-easy-taco-salad/
118461336
OqTIMh6
t6iMqqAZH
2024-10-03 20:23:55
The Best Easy Taco Salad
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Ingredients
- subheading: FOR THE CRISP TORTILLAS AND BEEF:
- ¼ cup olive oil, for frying
- 3 (6-inch) corn tortillas, cut into thin strips
- Kosher salt
- 1 pound lean ground beef
- ¼ cup fresh tomato salsa
- 2 tablespoons taco seasoning
- subheading: FOR THE DRESSING:
- 1 cup sour cream
- ½ cup fresh tomato salsa
- 2 tablespoons freshly squeezed lime juice
- 1 teaspoon taco seasoning
- subheading: FOR THE SALAD:
- 1 head romaine, chopped, rinsed, and dried (about 6 cups)
- 1 cup fresh cilantro leaves
- 6 medium scallions, thinly sliced, or 1 diced small red onion
- 1 (15-ounce) can corn kernels, drained
- 1 (15-ounce) can black beans, drained and rinsed
- 1 pint cherry tomatoes, rinsed and halved
- 2 cups shredded sharp cheddar cheese
- 1 medium avocado, diced (optional)
- Shop Recipe
- Measuring cups and spoons
- Chef's knife
- Cutting board
- Large skillet
- Large mixing bowl
Steps
Directions at thekitchn.com
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