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Pecan Pie Cheesecake Bars
Ingredients
  • subheading: FOR THE CRUST:
  • 3 cups graham cracker crumbs
  • ¼ cup granulated sugar
  • 8 Tbsp unsalted butter, melted
  • subheading: FOR THE CHEESECAKE:
  • 16 oz cream cheese, at room temperature
  • ¾ cup granulated sugar
  • 2 large eggs
  • ¼ cup sour cream
  • 2 tsp all-purpose flour
  • 2 tsp pure vanilla extract
  • subheading: FOR THE PECAN PIE TOPPING:
  • 8 Tbsp unsalted butter, cubed
  • ½ cup light corn syrup
  • ½ cup heavy cream
  • 1 cup light brown sugar
  • 2 tsp pure vanilla extract
  • 2½ cups chopped pecans
Steps
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