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Ingredients
  • 1 pound ground beef chuck
  • 1 ¼ teaspoons salt
  • ¼ teaspoon ground black pepper
  • ½ cup chopped onion
  • ½ cup chopped green bell pepper
  • 1 egg beaten
  • 8 ounce can diced tomatoes with the juice
  • ½ cup quick cooking oats
  • subheading: Brown Sugar Glaze:
  • ⅓ cup ketchup
  • 3 tablespoons brown sugar
  • 1 tablespoon yellow mustard
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